Competent, well-trained managers are essential to your restaurant's success. Yet most restaurants, independent's in particular, struggle with the management training process due to the lack of an organized and thorough training program.
If you're working with a superficial or incomplete approach to training your managers, the Restaurant Manager Training Manual and Guide will provide you with a proven resource to improve your management training program quickly and easily.
The Restaurant Manager Training Manual and Guide comes in a customizable Microsoft Word document file format that can be easily modified. Simple customization permits you to incorporate your restaurant's unique circumstances, systems and procedures to insure that your managers will learn to manage your restaurant the way you want it managed!. You'll be able to develop your entire management training process, track your trainees' progress, and evaluate learning and skills throughout the entire training program.
This comprehensive 146 page training manual template also provides guidance on a wide range of management responsibilities, and includes references to the forms and checklists used by all successful restaurant operators.
Download the Restaurant Manager Training Manual Template now to improve your managers' skills and your restaurant's overall performance.
Key Training Features include:
(click on links below to preview pages from the guide)
Introduction to Manager Training
Managing Restaurant Operations
Managing Sanitation & Safety
Managing Exceptional Service
Managing Marketing Efforts
Managing Employee Selection
Managing Training & Development
The Restaurant Manager Training Guide template is delivered in Microsoft Word (.docx) file format.
SAVE $136 (42%) when your purchase the Restaurant Training Manuals, Manager Guide, Job Descriptions, Employee Handbook and Operations Checklists package.