Description
Restaurant Job Descriptions give you a benchmark with which to communicate your expectations and evaluate performance, both good and bad. Restaurant Job Descriptions also play a key step in the hiring process. You must be able to accurately describe to an applicant the details of a position before they are hired so they have an accurate picture of what the job entails and what they need to do to be a successful employee in your restaurant.
This download includes restaurant job description templates (Microsoft Word format) for the following 11 restaurant positions including:
This download includes restaurant job description templates (Microsoft Word format) for the following 11 restaurant positions including:
- General Manager
- Assistant Manager
- Events Manager
- Kitchen Manager
- Server
- Dishwasher
- Line Cook
- Prep Cook
- Bus Person
- Host/Hostess
- Bartender
It's important for your job descriptions to accurately represent the unique activities, responsibilities and results for each position in your restaurant. We suggest you use the restaurant job descriptions as a template or starting point to develop customized descriptions for your restaurant positions.
Each checklist comes in a MS Word format (.docx) file format and can easily be modified in any word processing software to reflect your own unique operating standards and practices.
SAVE $136 (42%) when your purchase the Restaurant
Training Manuals, Manager Guide, Job Descriptions, Employee Handbook and
Operations Checklists package.