Restaurant Operations & Management
Restaurant QuickBooks Guide
Restaurant Operations & Management Spreadsheets
Restaurant Training Manuals, Forms & Checklists
Restaurant Operations Special Offers
Restaurant Inventory Control, Recipe & Menu Costing
Restaurant  Books & Publications
Restaurant Software
Restaurant Startup Products
Restaurant Marketing
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Books & Publications
Most products available for immediate electronic download!
Restaurant QuickBooks Guide, 2nd Edition

A detailed step-by-step guide to the most popular small business accounting software program. Written exclusively for restaurant operators, in a jargon free and easy to understand style.

Price: $79.00


Restaurant Manager Training Manual & Guide

Create or Improve your management training program with this fully customizable and downloadable guide (MS Word format)

Price: $129.00


Restaurant Employee Handbook

A guide to help you develop and document your own unique book of policies, procedures and practices relating to the hiring and employment of your staff

Price: $49.00


Restaurant Manager's Handbook

A comprehensive and step-by-step guide on how to set up, operate, and manage a financially successful foodservice operation

Price: $79.95


Encyclopedia of Restaurant Forms

A unique "survival kit" packed with tested advice, practical guidelines and ready-to-use materials for all aspects of your job

Price: $79.95


Encyclopedia of Restaurant Training

Training is an investment for the future, the only foundation on which success can be built

Price: $79.95


Restaurant Reference Library

These three titles are the "Ultimate Reference" for running a restaurant or food service operation!

Price: $189.95


New Restaurant Opening Guide

50-page guide to help you plan, organize & execute a successful restaurant opening. Includes an 8 week timeline and checklist plus forms and schedules

Price: $59.00


Starting a Restaurant from Scratch

A 90 page e-book designed to guide the emerging restaurateur through a step-by-step approach to opening and operating a successful restaurant

Price: $59.00


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Whatever or wherever your situation, Restaurant Resource Group consultants are ready to roll up their sleeves and get you set-up.

Our service not only includes setting up or reorganizing your accounting system, but all the operational and management practices that impact your financial "bottom line".

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